Coffee Cupping: The grounds were then steeped in approximately 190-degree water for about 5 minutes.  |  Photo: Brad Kaminski
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Coffee Cupping: The grounds were then steeped in approximately 190-degree water for about 5 minutes.
Coffee Cupping: The grounds were then steeped in approximately 190-degree water for about 5 minutes.  |  Photo: Brad Kaminski
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